Lickin Good Donuts Airport and Cody – Mobile, AL: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (251) 300-9298 to check today's hours. Know the hours? Send them to us.

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7080 Airport Blvd, Mobile, AL 36608

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Address7080 Airport Blvd, Mobile, AL 36608

Phone(251) 300-9298

StyleDonut shop

CountyMobile County

Time zoneCentral Time

From city center3.9 mi west

About Lickin Good Donuts Airport and Cody

You will find Lickin Good Donuts Airport and Cody at 7080 Airport Blvd in Mobile, 3.9 mi west of the Mobile city center.

Mobile has 42 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 4,794 residents. If you want to compare, Krispy Kreme sits 1.2 mi from here.

We have not been able to confirm a full weekly schedule for Lickin Good Donuts Airport and Cody yet, so calling ahead at (251) 300-9298 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.